Monday, December 5, 2011

Lets get sorted for Christmas: woohoo

I love christmas time, all the family round, feasting and being merry.  Cooking christmas lunch, mmmmm, let me see, what to make, a smoked salmon terrine(made with scottish salmon of course), Roast Turkey with all the trimming's and possibly some homemade cheesecake's, to make them a little special add some booze, a Lemoncello Cheesecake ( I know it's not very Scottish, but my lil' sis lives in Italy, so we are thinking of her and maybe a wee Drambuie cheesecake as well, and some brussel sprouts from my own personnel veggie man.  I will be taking lots of pic's and possibly will put some festive pictures on

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